Amount of Tryptophan in Beans, kidney, red, mature seeds, canned, drained solids, rinsed in tap water

Legumes and Legume Products

In 100 g (Grams) of Beans, kidney, red, mature seeds, canned, drained solids, rinsed in tap water there is 0.097 g of Tryptophan. Change amount

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Tryptophan

Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than Beans, kidney, red, mature seeds, canned, drained solids, rinsed in tap water.

Sea lion, Steller, meat with fat (Alaska Native) 1.6 g 1.6%
Egg, white, dried, stabilized, glucose reduced 1.427 g 1.43%
Egg, white, dried, powder, stabilized, glucose reduced 1.266 g 1.27%
Sea lion, Steller, kidney (Alaska Native) 1.2 g 1.2%
Egg, white, dried, flakes, stabilized, glucose reduced 1.181 g 1.18%
Soy protein isolate 1.116 g 1.12%
Soy protein isolate, potassium type 1.116 g 1.12%
Seeds, sesame flour, low-fat 1.097 g 1.10%
Egg, white, dried 0.999 g 1.00%
Seaweed, spirulina, dried 0.929 g 0.93%
Seeds, sesame flour, partially defatted 0.882 g 0.88%
Soy protein concentrate, produced by acid wash 0.835 g 0.84%
Soy protein concentrate, produced by alcohol extraction 0.835 g 0.84%
Whale, beluga, meat, dried (Alaska Native) 0.797 g 0.80%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 0.795 g 0.80%
Egg, whole, dried 0.775 g 0.78%
Egg, whole, dried, stabilized, glucose reduced 0.771 g 0.77%
Winged beans, mature seeds, raw 0.762 g 0.76%
Seeds, cottonseed flour, low fat (glandless) 0.752 g 0.75%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate 0.747 g 0.75%

Beans, kidney, red, mature seeds, canned, drained solids, rinsed in tap water

Beans, kidney, red, mature seeds, canned, drained solids, rinsed in tap water is a type of Legumes and Legume Products. The most significant nutrients in Beans, kidney, red, mature seeds, canned, drained solids, rinsed in tap water are listed below.

Water 68.86 g 68.86%
Energy (calorie) 121 kcal
Energy (joule) 505 kJ
Protein 8.12 g 8.12%
Total lipid (fat) 0.93 g 0.93%
Ash 1.29 g 1.29%
Carbohydrate, by difference 20.8 g 20.8%
Fiber, total dietary 6 g 6%
Calcium, Ca 58 mg 0.06%
Iron, Fe 1.5 mg
Magnesium, Mg 29 mg 0.03%
Phosphorus, P 118 mg 0.12%
Potassium, K 250 mg 0.25%
Sodium, Na 208 mg 0.21%
Zinc, Zn 0.74 mg
Copper, Cu 0.283 mg
Manganese, Mn 0.382 mg
Vitamin C, total ascorbic acid 0.2 mg
Thiamin 0.06 mg
Riboflavin 0.015 mg

Nutrients in Beans, kidney, red, mature seeds, canned, drained solids, rinsed in tap water